A deliciously Christmassy pastry staple.
The Palace Le Royal Monceau – Raffles Paris will exhilarate your taste buds. The hotel’s official boutique gives you an exclusive culinary and gastronomic experience in Paris.
A deliciously Christmassy pastry staple.
Every year, Le Royal Monceau - Raffles Paris is a celebration of the King's Cake tradition.
A gourmet creation in tribute to the Palace.
The signature seasoning from world-renowned chef Nobu Matsuhisa.
For a delicious sweet break.
A cake designed by Yazid Ichemrahen to be eaten at any time of the day.
A cake designed by Yazid Ichemrahen to be eaten at any time of the day.
A cake designed by Yazid Ichemrahen to be eaten at any time of the day.
A cake designed by Yazid Ichemrahen to be eaten at any time of the day.
A cake designed by Yazid Ichemrahen to be eaten at any time of the day.
Parisian refinement captures the art of living. You won’t simply be enjoying a dish created by a Michelin-starred chef along with an exceptional vintage... But also the pleasure of sitting at a table set with taste, in a unique setting. A magical moment. The Palace boutique allows you to live this dream. It opens the doors to the gastronomic world of the finest chefs.
Our restaurants will introduce you to unique culinary creations in a chic and relaxed atmosphere.
Choosing between our four restaurants is like travelling between different universes: the Peruvian-Japanese cuisine of Matsuhisa Paris by Nobu; the Italian generosity of Il Carpaccio in partnership with Da Vittorio***; the diversity of the products on offer at La Cuisine; and the signature cocktails of Le Bar Long.